Archive for July 29, 2018

Japan Missions: From Nagoya to Hokkaido

Wednesday, July 25, 2018 Call 1-1-9 After our first full day of VBS on Tuesday, our team went to eat miso-katsu, a Nagoya specialty.  It is a juicy deep-fried pork cutlet with a miso katsu sauce poured over it. It was a great end to a busy day.   However, on the walk back from [...]   Continue Reading
  July 29, 2018